Question

Read through each of the descriptions listed below. Match the correct piece of kitchen equipment to the description.

Group of answer choices
For separating cooked ingredients from hot liquid (it stands alone!)

[ Choose ]
For flattening foods, like biscuit dough

[ Choose ]
For scraping the sides of bowls or folding-in delicate ingredients

[ Choose ]
For cutting fat into flour

[ Choose ]

Answer 1

• For separating cooked ingredients from hot liquid (it stands alone!) Colander

• For flattening foods, like biscuit dough. Rolling pin

• For scraping the sides of bowls or folding-in delicate ingredients. Spatula

• For cutting fat into flour. Pastry Blender

Step-by-step explanation: