asked 156k views
0 votes
You are a prep cook in a restaurant. A particular

recipe uses 4 cups sugar. You only need to
make 1/3 of the normal amount. How many cups of sugar should you measure?

asked
User Fakemeta
by
8.2k points

1 Answer

3 votes
your answer would be 1(1/3) cups of sugar
answered
User Ankit Ostwal
by
7.9k points

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