During beer production, the dried flowers of a plant which add flavor and antibacterial properties are called

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asked Jun 26, 2023 126k views

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Thelem · Answer 1 · 2023-07-02T16:29:59+0000

Hops
Hops are also used in brewing for their antibacterial effect over less desirable microorganisms and for purported benefits including balancing the sweetness of the malt with bitterness and a variety of flavours and aromas.

During beer production, the dried flowers of a plant which add flavor and antibacterial properties are called

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