Answer & Explanation: Most rice products will substitute for each other on a fairly equal basis in recipes, but the cooking time and amount of liquid will vary.
You also want to make sure you measure your ingredients, like how many tablespoons are there in a cup, and don't waste by adding more than you need. It's also important to know how many ounces in a quart.
Remember taste, texture, cook time, nutrition, and limiting swaps are the five most important aspects of successfully making recipe substitutions.