Question

Define the term Saccharomyces❕
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Answer 1

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Step-by-step explanation:

It is a genus of fungi that includes many species of yeasts. It is gotten from two Greek words. It is very important in food production. They are unicellular and sapo trophic fungi. Scientific name: Saccharomyces

Higher classification: Saccharomycetaceae

Division: Ascomycota

Kingdom: Fungi

Answer 2

Any of a genus (Saccharomyces of the family Saccharomycetaceae) of usually unicellular yeasts (such as a brewer's yeast) that are distinguished by their sparse or absent mycelium and by their facility in reproducing asexually by budding.