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State and explain four causes of food spoilage​

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User PHneutre
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9 votes

Answer:

Various factors cause food spoilage, making items unsuitable for consumption. Light, oxygen, heat, humidity, temperature and spoilage bacteria can all affect both safety and quality of perishable foods. When subject to these factors, foods will gradually deteriorate.

Step-by-step explanation:

Hope this helps

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User Kevin Seymour
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