Question

How has the effect of natural disasters on agriculture in South Carolina been different from the effects on agriculture in the rest of the country?

A. Droughts were responsible for a tremendous loss in crop production and
revenue in South Carolina; in other parts of the country, droughts had little
effect on crops.

B. In the late 1800s, a series of deep freezes devastated cotton production in South
Carolina; in other parts of the country, temperature drops did not result in crop
loss.

C. Floods in the central part of the country caused widespread devastation and destruction; in South Carolina, flooding has not been a significant agricultural problem.

D. Farms in South Carolina were more susceptible to destructive hurricanes; in
other areas of the country, farms were generally more protected from
hurricanes.

Answer 1

Farms in South Carolina were more susceptible to destructive hurricanes; in other areas of the country, farms were generally more protected from hurricanes.

Step-by-step explanation:

It's correct