Question

Why is it important to put food away immediately after you are done with it rather than letting it sit out?

Answer 1

to prevent the food from rotting and bacteria from the air getting into it and keeps the food fresh longer

Answer 2

It will start to rot and get spoiled if you just leave it to sit out. Things like bugs would be able to get to it as well, and it ultimately becomes inedible.

Step-by-step explanation: