Answer:
Hunting, fishing, gathering, and farming
Step-by-step explanation:
The food quest of the Woodland Indians was based primarily on hunting, fishing, and gathering wild crops. They practiced some agriculture, but it was definitely of secondary importance and consisted mostly of the Indian staples -- corn, beans, and squash.
Woodland people also increased their consumption of aquatic foods, including fish, freshwater mussels, turtles, and waterfowl. These animals were found in streams, rivers, and large, shallow lakes created by flood waters. Woodland gatherers also collected a variety of tubers, nuts, and fruits.