Question

Fats are classified as free fatty acids, triglycerides, phospholipids and:

• Cholesterol
• Alcohol
• Amylase
• Lipase
• None of the above

Answer 1

Cholesterol

Cholesterol is considered a lipid, i think. Alcohol is just, like, alcohol, so it's not a lipid, and the other two are enzymes, so they're proteins and not lipids. I hope this helps!