Answer:
Permaculture farming is a sustainable approach to food production that mimics the natural ecosystem and works in harmony with natural elements such as wind, sun, and water. It aims to produce a diversity of products with a limited or positive impact on the environment and community. The term ‘Permaculture’ (PC) refers to a theory about diversified farming systems, based on an ethical attitude (worldview) and a practical design process, guided by 12 principles and flanked by a holistic sustainability concept.
Commercial agriculture can incorporate some of the ideas from permaculture by adopting its principles and design process. This can help create a more sustainable and diversified farming system that has a limited or positive impact on the environment and community. Some ways commercial agriculture can incorporate ideas from permaculture include:
- Adopting the 12 principles of permaculture in their farming practices.
- Using a practical design process that is guided by a holistic sustainability concept.
- Mimicking the natural ecosystem and working in harmony with natural elements such as wind, sun, and water.
- Producing a diversity of products with a limited or positive impact on the environment and community.