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Pork sausages must be cooked to an internal temperature of 155°f because:

Pork sausages must be cooked to an internal temperature of 155°f because:
asked 123k views
3 votes
Pork sausages must be cooked to an internal temperature of 155°f because:

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User JDBennett
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2 Answers

6 votes

to reduce the bacterial growth and eliminate parasites, microbes and diseases

answered
User Bouvierr
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7.9k points
6 votes
If not it will not be cooked properly
answered
User Volma
by
8.6k points
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User Andreskwan
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Which one of these must be cooked to 155°F? A. Fish and Seafood B. Chicken C. Ground Beef D. Pork Chops
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by Andreskwan
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