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tuberculosis is a disease of poverty since susceptibility is increased in the face of inadequate nutrition and poor access to medical care. t/f

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True. Tuberculosis (TB) is often considered a disease of poverty due to various factors that increase susceptibility to infection. Inadequate nutrition and poor access to medical care are among the key factors that contribute to TB prevalence in impoverished communities. Here's an explanation:

Inadequate nutrition: Malnutrition and a poor diet weaken the immune system, making individuals more vulnerable to TB infection. Proper nutrition is essential for maintaining a strong defense response to fight off TB bacteria. Inadequate access to nutritious food and a balanced diet in impoverished areas can compromise the immune system and increase the risk of TB.

Overcrowded living conditions: Poverty often leads to overcrowded living conditions, with limited access to clean air, sanitation facilities, and ventilation. These conditions create an environment conducive to TB bacteria transmission. Close and prolonged contact with infected individuals in crowded settings increases exposure and infection risk.

Lack of healthcare access: Limited access to quality healthcare services, including early detection, diagnosis, and appropriate treatment, is a significant factor in TB spread and impact in impoverished areas. Delayed or inadequate access to medical care can lead to late diagnosis, poor disease management, and increased transmission within the community.

Socioeconomic disparities: Poverty is associated with a range of socioeconomic disparities, including inadequate housing, education, and employment opportunities. These disparities can contribute to a higher burden of TB, as individuals may face challenges accessing healthcare services, adhering to treatment regimens, or taking time off work for necessary medical care.

While TB can affect individuals from all socio-economic backgrounds, impoverished communities are particularly susceptible to the disease. Addressing poverty, improving nutrition, ensuring access to quality healthcare, and implementing effective public health strategies are crucial to combating TB and reducing its impact on vulnerable populations.

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