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How is genetically modified food good for you

2 Answers

3 votes

Answer:

Higher-quality food

Better food

Using fewer insecticides

Increased food supply with lower prices and a longer shelf life

Faster-growing animals and vegetation

Food with better qualities, such potatoes that fry with less of a chemical that causes cancer

Fused in medicine that could be utilized as vaccinations or other treatments

Plants that are resistant to disease and drought and need less environmental resources

:)) Hope that helps

answered
User Marike
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3 votes

Answer:

One potential benefit of GM foods is that they can be designed to have improved nutritional content. For example, scientists have developed a genetically modified strain of rice that contains increased levels of vitamin A, which is important for maintaining healthy vision.Another potential benefit of GM foods is that they can be engineered to have increased resistance to pests, diseases, and environmental stresses, which can result in higher crop yields and more efficient use of resources like water and fertilizer.However, it is worth noting that there are also concerns about the safety and environmental impacts of genetically modified organisms (GMOs), and more research is needed to fully understand the long-term effects of consuming them.

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User Abrikot
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