Final answer:
Yes, it is true that ice intended for human consumption can be used for storing cans and bottles because it has a large capacity for heat absorption due to the latent heat of fusion.
Step-by-step explanation:
The use of ice intended for human consumption to store cans and bottles is true. Ice has a significant capacity for absorbing heat due to the latent heat of fusion, which is the energy absorbed during the transition from solid to liquid without temperature change. When ice at 0°C melts, it absorbs a substantial amount of energy from its surroundings, which can include cans and bottles placed within it. This keeps the beverages cold while the ice transitions to water. Thus, ice is a safe and effective method for storing cans and bottles intended for eventual consumption.
However, it's important to ensure that the ice used is indeed intended for human consumption to adhere to health and safety standards. This kind of ice is typically used in commercial food service and is subject to stringent regulations to prevent contamination.