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How do our gut epithelial cells keep the microbes in the gut at bay?

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User Sdsykes
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Final answer:

Gut epithelial cells employ various mechanisms such as lysozyme, defensins, hydrochloric acid, protein-digesting enzymes, IgA-mediated response, continual material movement, mucus production, and competitive exclusion by the normal microbiota to keep gut microbes at bay.

Step-by-step explanation:

Gut epithelial cells keep the microbes in the gut at bay through multiple defenses, which, together, create a comprehensive immune response and physical barrier. The primary defenders include lysozyme, defensins, hydrochloric acid (HCl), and protein-digesting enzymes that neutralize many pathogens before they can establish themselves in the gut.

For the microbes that do settle in the large intestine, a refined system ensures that these bacteria remain within the gut lumen and do not breach the mucosal barrier. Dendritic cells play a crucial role here, scouting for microbial antigens by probing the lumen; if necessary, an IgA-mediated response is triggered to prevent infiltration.

Other mechanisms include the continual movement of materials through the gastrointestinal tract, which helps remove pathogens, and the production of a thick layer of mucus by goblet cells that forms a barrier to pathogen entry. Additionally, the normal microbiota provides competitive exclusion, preventing potential pathogens from colonizing by outcompeting them for space and nutrients and, in some cases, producing bacteriocins that inhibit other bacteria.

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User Vvvv
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