Final answer:
The five main points of nutrition intervention are adequacy, balance, calorie control, moderation, and variety, which are supported by behavioral strategies for a comprehensive approach to health.
Step-by-step explanation:
The five main points of the nutrition intervention are adequacy, balance, calorie control, moderation, and variety. An adequate diet provides all essential nutrients, fiber, and calories. A balanced diet avoids consuming too much of one nutrient at the expense of others. Calorie control ensures energy intake matches energy expenditure. Moderation avoids excessive or insufficient consumption. Lastly, variety involves eating different foods from each food group regularly.
Behavioral interventions supplement these nutritional guidelines by providing strategies such as self-monitoring, nutrition education, physical activity goals, and behavior modification to support weight loss and healthy living. These are part of a comprehensive approach to address challenges such as undernutrition and the prevention of chronic diseases, like type 2 diabetes, exemplified through actions like the iodization of salt to combat iodine deficiency. Successful nutrition intervention not only addresses individual dietary needs but also incorporates broader public health strategies.