Question

Lobed Dish Green Oribe ware or Ao Oribe-yaki Early 17th century Edo period Stoneware with green and iron-oxide glaze?

Answer 1

The Lobed Dish Green Oribe ware or Ao Oribe-yaki is a type of stoneware with a green and iron-oxide glaze that was produced in Japan during the early 17th century Edo period.

Step-by-step explanation:

The Lobed Dish Green Oribe ware, also known as Ao Oribe-yaki, is a type of stoneware that was produced during the early 17th century Edo period in Japan. It is characterized by its green and iron-oxide glaze, which gives it a unique color combination. The dish has lobed edges, adding to its aesthetic appeal.