Question

Which organization creates national standards for foodservice equipment?

a. FDA (Food and Drug Administration)
b. NSF International
c. WHO (World Health Organization)

Answer 1

NSF International is the organization that creates national standards for foodservice equipment.

Step-by-step explanation:

The organization that creates national standards for foodservice equipment is NSF International.

NSF International is a non-profit, non-governmental organization that develops and certifies standards for various industries, including the foodservice industry. They work with manufacturers, suppliers, and regulators to ensure that foodservice equipment meets safety and quality requirements. Their standards cover a wide range of equipment, such as commercial kitchen appliances, food storage containers, and food handling equipment.