Final answer:
The subject of this question is Health and it is about matching information on a nutrition label with the corresponding categories.
Step-by-step explanation:
The subject of this question is Health. The question is asking the student to match the information on a nutrition label with the corresponding categories: serving size and servings per container, total calories per serving, calories from fat, and nutrients such as fat, cholesterol, sodium, and carbohydrates.
A. Serving size and servings per container - 30
B. Total calories per serving - 110
C. Calories from fat - 10
D. Nutrients - Fat, Cholesterol, Sodium, Carbohydrates