Final answer:
Following a meal, glycogenesis occurs in the liver and skeletal muscle, converting glucose into glycogen for storage.
Step-by-step explanation:
In regards to carbohydrate (CHO) metabolism following a meal, the process that is likely to occur in the liver and skeletal muscle is glycogenesis. Glycogenesis is the anabolic process of creating glycogen from glucose molecules. After eating a meal, blood glucose levels rise, which stimulates insulin release. Insulin then promotes the storage of glucose in the form of glycogen primarily in liver and muscle cells. This stored glycogen can later be broken down into glucose through the process of glycogenolysis during periods of fasting or increased energy demand.