Final answer:
No, a small roast with a bone does not have a larger proportion of meat to bone than a large roast with a bone.
Step-by-step explanation:
When buying meat cuts, it is important to consider the proportion of meat to bone. In this case, a small roast with a bone may have a larger proportion of meat to bone than a large roast with a bone.
To understand this, let's consider an example. Suppose a small roast weighs 2 lbs and has 1 lb of meat and 1 lb of bone. This means that the proportion of meat to bone is 1:1. On the other hand, a large roast weighing 4 lbs may have 2.5 lbs of meat and 1.5 lbs of bone, resulting in a proportion of meat to bone being 2.5:1.5 or approximately 1.67:1.
So, the answer to the question is no. A small roast with a bone does not have a larger proportion of meat to bone than a large roast with a bone.