Question

A 72 year old client lives alone, but the client either eats with the daughter who lives next door or the daughter delivers a meal. The client goes to the Senior Citizen's Center once a week. The client takes 5 medications a day. He is currently in good health. Estimate his nutritional status.

1) Good- no nutritional risk at this time
2) Moderate nutritional risk
3) High nutritional risk
4) Need a lot more information to make that decision

Answer 1

Based on the provided information, it is not possible to definitively assess the client's nutritional status. However, regular access to meals and good health suggest a lower nutritional risk.

Step-by-step explanation:

Based on the information given, it is difficult to accurately estimate the client's nutritional status.

However, we can consider several factors:

1. The client eats with the daughter who lives next door or receives delivered meals. This suggests that the client has access to regular meals, which is a positive indicator for nutritional status.

2. The client goes to the Senior Citizen's Center once a week. This may provide an additional opportunity for the client to have access to balanced and nutritious meals.

3. The client takes 5 medications a day. While this information alone does not indicate nutritional status, certain medications may have an impact on appetite and nutrient absorption.

Overall, based on the information provided, it is not possible to definitively assess the client's nutritional status. However, the regular access to meals and the client's good health suggest a lower nutritional risk at this time.