Final answer:
The term that can be used to describe small, sweet bites is entremets. Entremets is a French word that refers to a small, sweet dish served as a dessert or in between courses.
Step-by-step explanation:
The term that can be used to describe small, sweet bites is entremets. Entremets is a French word that refers to a small, sweet dish served as a dessert or in between courses. These miniature treats can include items like macarons, petit fours, or truffles.
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