Question

Which food needs the most improvement to reduce the chances of customers sending it back to the kitchen?

O A.
OB.
O C.
dairy
OD. pasta
fruit and vegetables
chicken

Answer 1

The food that needs the most improvement to reduce the chances of customers sending it back to the kitchen is pasta.

Step-by-step explanation:

The food that needs the most improvement to reduce the chances of customers sending it back to the kitchen is pasta.

Pasta dishes can often be unsatisfactory due to issues with overcooking, undercooking, or lack of flavor. To improve pasta dishes, chefs can focus on cooking pasta to al dente, ensuring proper seasoning, and adding flavorful sauces or ingredients.

By addressing these areas of improvement, the chances of customers sending pasta dishes back to the kitchen can be significantly reduced.

Learn more about Improving food quality in the kitchen