Question

4) A chef bought 10 bags of apples for $42. Each bag had 8 apples, but he had to throw away 15 apples because they were rotten. How many good apples did the chef end up with?​

Answer 1

Explanation:

So the chef had 10 bags of apples and each bag had 8 apples meaning he had 80 apples. (10 x 8)

Then you subtract 80-15 = 65

So he ended up with 65 apples.