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Which amino acid is most likely to participate in hydrogen bonding with water? To answer this you will need to look at the R-groups (.e. side chains) of each the amino acids. Use can use the slide in the lecture notes or go to Fig. 4.2 (Structures of the 20 amino acids) found in the text book.a. asparagine b. Oleucinec. valined. alanine e. phenyilanine

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User KMFR
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Answer: chicken amino acids

Step-by-step explanation:

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User Max Pronko
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