Question

Which of the following correctly describes worldwide scientific reaction to the use of GMO crops as human food?

A. mostly unfavorable
B. mixed; most scientists who approve work for the GMO industry
C. mixed with some concerns, including the lack of long-term testing
D. mostly favorable

Answer 1

Answer: C.

Explanation: There are some upsides of GMO on crops, such as decreased need of pesticide. But we don't fully know what the GMO would do to the crops and if it will affect us eating it if it does.

Answer 2

Step-by-step explanation:

c