The breakdown of dietary starch to glucose in the small intestine is considered a. metabolism b. hormonal action c. digestion d. absorption

Question

asked Mar 23, 2024 134k views

1 Answer

Brasskazoo · Answer 1 · 2024-03-28T21:03:24+0000

Answer:

C. Digestion

Step-by-step explanation:

During digestion, starches and sugars are broken down both mechanically aka chewing and chemically turned into glucose, fructose, and/or galactose