Question

Which of the following describes the airborne transmission process for pathogens? A. Contracted from eating contaminated food or beverages B. Exist in the ground, air, and bodies of most living things C. Occurs when infectious particles containing infectious agents are suspended in the air, inhaled, and enter the respiratory tract causing infection D. Occurs with direct contact with contaminated blood, blood components, products made from blood, or bodily fluids

Answer 1

Answer: C

Step-by-step explanation:

Occurs when infectious particles containing infectious agents are suspended in the air, inhaled, and enter the respiratory tract causing infection.

This option fully describes a Process

Answer 2

I think the correct answer from the choices listed above is option C. The airborne transmission process for pathogens would occur when infectious particles containing infectious agents are suspended in the air, inhaled, and enter the respiratory tract causing infection. Hope this answers the question.