Register

How do we know that caramelizing sugar is a chemical change

How do we know that caramelizing sugar is a chemical change
asked 171k views
4 votes
How do we know that caramelizing sugar is a chemical change

asked
User Sji
by
8.1k points

2 Answers

7 votes
Caramelization is a type of browning reaction. As the process occurs, volatile chemicals are released producing the characteristic caramel flavor. The reaction involves the removal of water (steam) and the breakdown of sugar
answered
User Anupam X
by
7.9k points
3 votes
The browning reaction causes it to change color. 
answered
User Izaaz Yunus
by
8.7k points
← Prev Question Next Question →

Related questions

User Thmsnhl
asked Jul 7, 2016 76.5k views
How do we know that caramelizing sugar is a chemical change?
Thmsnhl asked Jul 7, 2016
by Thmsnhl
8.2k points
1 answer
5 votes
76.5k views
Ask a Question
Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.

Categories

Other Questions

Compare and contrast an electric generator and a battery??
How do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
Can someone complete the chemical reactions, or write which one do not occur, and provide tehir types? *c2h4+h2o *c3h8 + hcl *c2h2+br2 *c4h10+br2 *c3h6+br2
Link Copied!