Where the carbon dioxide in yeast come from?

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asked Apr 2, 2018 146k views

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Keven Augusto · Answer 1 · 2018-04-08T23:19:35+0000

Carbon dioxide from the yeast comes from a process called fermentation. Fermentation is a cellular respiration process in cells that happens when oxygen is not present. If oxygen is present, the process is called aerobic respiration.

Where the carbon dioxide in yeast come from?

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