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3 votes
How can you prevent food-borne Illness?

2 Answers

4 votes
1. Clean: wash hands and surfaces often
2. Separate: don't cross-contaminate.
3.cook: cook to proper temperatures
4. Chill: refrigerate promptly.
2 votes
Clean/ wash your hands and the food properly.
Separate the food from any other type of food.
Chill the food and cook the food at the proper temps.
answered
User Brei
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