asked 65.9k views
5 votes
During which process our food molecules broken down to produce chemical potential energy in the form of ATP?

A. Photosynthesis
B. Protein production
C. Carbohydrate production
D. Cellular respiration

asked
User Jinlong
by
7.8k points

1 Answer

6 votes
i think the answer is d.
answered
User Martpie
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8.0k points

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