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What changes occur at the molecular level when butter melts in a hot pan

What changes occur at the molecular level when butter melts in a hot pan
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What changes occur at the molecular level when butter melts in a hot pan

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User Timsterc
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The molecules get closer together and move faster and the sold (the butter) changes into a liquid (the melted but
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User Eduardo Chavira
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B. The motion of the butter molecules increases
because it is being heated up, naturally the molecules move faster.

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User Keshav Jha
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