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Why are food preservatives added to food? A. to increase the rate of reaction B. to decrease the rate of reaction C. to decrease potential energy of the reactants D. to increase…

Why are food preservatives added to food? A. to increase the rate of reaction B. to decrease the rate of reaction C. to decrease potential energy of the reactants D. to increase…
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5 votes
Why are food preservatives added to food?

A. to increase the rate of reaction
B. to decrease the rate of reaction
C. to decrease potential energy of the reactants
D. to increase the temperature of the reaction

asked
User MkRabbani
by
8.9k points

2 Answers

5 votes

Answer: B for plato

Step-by-step explanation:

answered
User Hoijof
by
8.0k points
3 votes
B.
Decreases the rate at which the food decomposes.
answered
User Zina
by
8.1k points
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