Question

Improper use of cleaning agents in food-contact areas can add which of the following to food?

a. glass, metal, insects, and dirt
b. methyl mercury
c. dioxins
d. direct additives

Answer 1

a. glass, metal, insects, and dirt

Step-by-step explanation:

Answer 2

The answer is A glass, meetal, insects and dirt ...found it in my textbook