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3 votes
Which of the following molecules found in the food we eat is most commonly broken down to make ATP ?

asked
User Gisellet
by
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2 Answers

0 votes

Answer:

Carbohydrates

Step-by-step explanation:

I mean it was correct on my test sooo

answered
User Julien Guertault
by
7.9k points
3 votes
The best answer would be Carbohydrate - glucose.
answered
User Nswamy
by
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