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Which person is most likely to be infected when exposed to foodborne pathogens? A. A person who eats to much B. An elderly person C. Hospital employee D. A teenager

Which person is most likely to be infected when exposed to foodborne pathogens? A. A person who eats to much B. An elderly person C. Hospital employee D. A teenager
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Which person is most likely to be infected when exposed to foodborne pathogens?

A. A person who eats to much
B. An elderly person
C. Hospital employee
D. A teenager

asked
User Nck
by
7.9k points

1 Answer

1 vote
i think it would be A. someone who eats to much hope this helps you
answered
User Shivams
by
8.2k points
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