Blank are the items of food handling most likely to be vulnerable to hazards

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asked Jan 22, 2018 80.3k views

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Bardi Harborow · Answer 1 · 2018-01-26T10:56:09+0000

critical control points are the items of food handling most likely to be vulnerable to hazards
It's a systematic approach to prevent any biological and chemical hazard to compromise the quality of the product

Blank are the items of food handling most likely to be vulnerable to hazards

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