asked 88.8k views
4 votes
What enzyme speeds up the breakdown of proteins in food?

asked
User Fmsf
by
8.0k points

2 Answers

4 votes

Answer:

Pepsin.

Step-by-step explanation:

Pepsin is produced in the stomach. It breaks down proteins into smaller peptides.

answered
User Jerry Gagnon
by
8.0k points
5 votes
Amylase in the saliva begins the process of breaking down complex carbohydrates into simple sugars. While food is still in the mouth, the stomach begins producingpepsin, which, like protease, helps digest protein.
answered
User Pexers
by
8.4k points

No related questions found

Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.