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When is arroz con gandules usually enjoyed?

When is arroz con gandules usually enjoyed?
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When is arroz con gandules usually enjoyed?

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User Evan Friedland
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It is usually enjoyed when celebrating
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User Odwori
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Arroz con Gandules is a Puerto Rican dish, translating to 'rice with pigeon peas', and usually eaten at lunch or dinner as a main dish. It is commonplace at celebrations in the Caribbean, such as New Year's or birthdays.
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User Priya Aggarwal
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