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How long must you immerse equipment and utensils in a non-chlorine sanitizing solution

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User Kwarnke
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1 Answer

4 votes

Answer:

Thirty seconds

Step-by-step explanation:

To have a good sanitization of utensils and equipment, it is indicated that you immerse these objects in chlorine for thirty seconds. Efficacy, low cost and ease of manufacture make chlorine the most widely used disinfectant. Chlorine is the most common compound and is an ideal disinfectant as it is a strong oxidant, so its use is effective for disinfecting objects that are dipped in chlorine for thirty seconds.

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User Ajl
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