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What is the difference between corn syrup, cane sugar, honey, and the various other types of sugar that we consume?

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User Dibish
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2 Answers

4 votes

Answer:

High Fructose Corn Syrup, or HFCS, has been used as a sweetener in soft drinks, candy and other packaged and produced food items, while honey is naturally produced by bees and has been used by various cultures as a sweetener for thousands of years 2.

Step-by-step explanation:

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User Kyle Smith
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They all have different various amounts of sugar nd probably different viscosity levels. Hope I was able to help, ~Kashout kam
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User Tiddo
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