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Which is the main reason Asian spices in the 1300s were so expensive by the time they reached Europe?

They were used in many European foods and medicines.

They came a long way and passed through many hands.

They were an important part of the trade in Asian goods.

They represented the most popular items among many choices.

asked
User Zimmi
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2 Answers

4 votes

The correct answer is: They came a long way and passed through many hands.


answered
User Prag Rao
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2 votes

Answer:

The correct answer is B. They came a long way and passed through many hands.

Step-by-step explanation:

In the middle ages, especially during the 14th century what we call spices were very expensive inasmuch as they were carried overland and took several years to reach the European Continent. and right after the crusades, the Arabs people prohibited to send spices to Europe.

answered
User Pankajagarwal
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8.4k points

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