Bonjour !!
Woaouhhh !!!
It took me some time to realize what you were asking for !!
The four C's are = Camembert, Cider, Cream, Calvados
Camembert is a cheese (there's a village named Camembert)
Cider is an apple alcohol but rather smooth
Cream ... just no dessert or meals without cream in Normandy !!
Calvados is an apple alcohool as well, but quite stong..emmm very strong !! sort of apple brandy ... some people drink it in the middle of the meal .. it's called "Le trou normand" !! It's meant to give you a 'break' in the middle of the meal and help you for digestion... Never tried it !!!
Happy I found out what you meant !!!