Which of the following hazards is most common in professional kitchens? burns choking shock fire

Question

asked Jan 18, 2019 225k views

2 Answers

Matthew Goheen · Answer 1 · 2019-01-19T06:32:21+0000

Hello there!

The hazard listed that is the most common in a professional kitchen would be, D. Fire!

I hope I helped you out!

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