A patient had diabetes a disease that causes high blood sugar levels which macromolecule will a dietician monitor most closely in a patient that has the disease

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asked Dec 22, 2019 69.4k views

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Bravo · Answer 1 · 2019-12-27T04:10:44+0000

The answer is carbohydrate. The carbohydrate is consists of monosaccharides which includes sugar(glucose). So the carbohydrate will be a best dietician monitor.

A patient had diabetes a disease that causes high blood sugar levels which macromolecule will a dietician monitor most closely in a patient that has the disease

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