asked 179k views
1 vote
Which is not a method used to keep microorganisms from spoiling food? A. Adding preservatives to the food B. Exposing to air C. Refrigerating the food D. Storing the food in a sealed container

asked
User Forhas
by
8.5k points

1 Answer

6 votes
I think that
B. Exposing to air
answered
User JobaDiniz
by
8.4k points
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