How are the chemical properties of lipids,nucleic acids and proteins differ from carbohydrates

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asked Sep 26, 2019 14.2k views

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Nighliber · Answer 1 · 2019-10-02T16:26:20+0000

lipids create fat nucleic acids store genetic information in the DNA and proteins are the source of many things ranging from hormones to structure in the body and enzymes. Carbohydrates create glucose or monosaccharides which is sugar

How are the chemical properties of lipids,nucleic acids and proteins differ from carbohydrates

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